• Regional production :

    Handmade soap with lavender, extra virgin olive oil, organic essential oils and aromatic herbs from the region.

    available in format 90g

  • Handmade soap with thyme, extra virgin olive oil, organic essential oils and aromatic herbs from the region.

    heart shape.

     

  • Handmade soap with Eucaliptus, extra virgin olive oil, organic essential oils and aromatic herbs from the region.

    heart shape

  • Regional production: Ribatejo.

    Handmade soap with orange and lemon, extra virgin olive oil, organic essential oils and aromatic herbs from the region.

    heart shape

  • Regional production : Ribatejo

    Pebble of salt-pepper to rub! Salt from the salines of Rio Maior, salt of a unique purity since free from any type of pollution.

    Food pairings:Pebble of salt-pepper to rub! Salt from the salines of Rio Maior, salt of a unique purity since free from any type of pollution.

     

  • Regional production : Lisboa

    Balsamic Modena condiment with turmeric - No artificial colors or flavors.

    Food pairings:Perfect for Asian or Oriental cuisine recipes - white meat de-icing - green salads.

    Available in 150ml format.

  • Regional production: Lisboa

    Balsamic Modena condiment with blackberries - without artificial colors or flavors.

    Food pairings: Spice up your dishes and desserts with delicacy, for example 1- White meat 2-foie gras 3-ice cream or sorbets.

    Available in 150ml format.

  • Regional production: Lisboa

    Balsamic Modena condiment with garlic - without artificial colours or flavours.

    Food pairings:Spice up your dishes and desserts with delicacy, for example 1- to degrease meat 2-sauted vegetables.

    Available in format 150ml.

  • Regional production : Lisboa

    Balsamic Modena condiment with fresh ginger - fine in the mouth you will keep its inevitable hot aromas - No artificial colours or flavours.

    Food pairings:Spice up your dishes and desserts with delicacy, for example 1- to marinate meat 2-cheese 3-fruit salad.

    Available in 150ml format.

  • Regional production : Lisboa

    Balsamic Modena Condiment with Sollies Figs - No artificial colours or flavours.

    Food pairings:Spice up your dishes and desserts with delicacy, for example 1- White meat 2-foie gras 3-ice cream or sorbets.

    Available in 150ml format.

  • Regional production : Lisboa

    Modena flavored balsamic condiment flavored with truffle - taste of the terroir so typical of truffles.

    Food pairings : Will liven up all your creations - perfect match with 1- eggs 2- pasta 3- to make sauces

    Available in 150ml format.

  • Regional production : Lisboa

    Woody Modena balsamic condiment - surprisingly good taste reminiscent of chocolate, vanilla and toasted bread - No artificial colours or flavours.

    Food pairings : 1- meat tartare or fish - 2-ice cream 3-salads.

    Available in 150ml format.

  • Regional production : Lisboa

    You will find in this vinegar the originality of a new flavour, delicate and powerful with aromas of berries - No artificial colours or flavours.

    Food pairings : You will find in this vinegar the originality of a new flavour, delicate and powerful with aromas of berries - No artificial colours or flavours.

    Available in 150ml format.

  • Regional production : Algarve

    Discovery boxset of all the Monterosa range – Sublime ! to offer or as a personal treat.

    Food pairings : Aperitif tasting – bread – salads – vegetables – fish

    Available in 5x250ml format.

  • Regional production : Algarve

    Extra virgin olive oil of superior category obtained directly from olives by mechanical processes, and by cold extraction to keep all the original aromas of the fruits.

    Mixed and sweet aromas of green fruitiness. A combination of cutting and progressive sensations in the mouth and a fruity flavour lifted by a touch of bitterness.

    Food pairings : This oil suits perfectly fish, grilled and fresh vegetables and salads.

    Available in 250ml / 500ml format.

  • MONTEROSA Verdeal

    À partir de 13.50

    Regional production : Algarve

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    Extra suave oil.

    Food pairings : Goes perfectly with salads, totatoes, bread, cold soups and French dressing.

    Available in 250ml / 500ml format.

  • MONTEROSA Maçanilha

    À partir de 13.50
    Regional production : Algarve Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Very elegant olive oil, richly fruity. Food pairings : Matching perfectly with salads, vegetables or toasts Available in 250ml / 500ml format.
  • Regional production : Algarve

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    The strongest and most spicy of oils.

    Food pairings : An excellent companion to spice up meats and vinaigrettes

    Available in 250ml / 500ml format.

  • MONTEROSA Picual

    À partir de 13.50

    Regional production : Algarve

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    Lots of depth in the mouth, perfect balance.

    Food pairings : Lovely with grilled fish, grilled meat and grilled vegetables.

    Available in 250ml / 500ml format.

  • Regional production : Alentejo Interior

    Organic, from a biodynamic agriculture (Demeter certification). The specific maceration technique optimizes natural flavours and aromas.

    Food pairings : 1-Perfect match with raw fish, to make a carpaccio, tartare or ceviche. 2- For dessert on an ice cream or a fruit salad.

    Available in 3x100ml format.

    Perfume of your choice - Specify your selection with a comment on your order

  • Regional production : Alentejo Interior Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Organic ,from a biodynamic agriculture (Demeter certification). The specific maceration technique (olives and zests of tangerines are mixed and pressed together) optimizes the natural flavors and aromas. Food pairings : 1-Perfect match with raw fish, to make a carpaccio, tartare or ceviche. 2- For dessert on an ice cream or a fruit salad. Available in 100ml format.
  • Regional production : Alentejo Interior Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Organic, from a biodynamic agriculture (Demeter certification). The specific maceration technique (olives and chillies are mixed and pressed together) optimizes the natural flavours and aromas. Food pairings : 1-Grilled chicken 2-Pizza. Available in 100ml format
  • Regional production : Alentejo Interior Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Organic, from a biodynamic agriculture (Demeter certification). The specific maceration technique (olives and basil are mixed and pressed together) optimizes the natural flavours and aromas. Food pairings : 1-Fresh cheese 2- Tomatoes 3- Pasta. Available in 100ml / 250ml format.
  • Olival da Risca Lemon

    À partir de 5.50
    Regional production : Alentejo Interior Organic, from a biodynamic agriculture (Demeter certification). The specific technique of maceration (olives and zest of lemons are mixed and pressed together) optimizes the natural flavours and aromas. Food pairings : 1-Will give flavour and freshness on a green salad 2- Ideal on fish. Available in 100ml / 250ml format.
  • Regional production : Alentejo Interior Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Balanced and harmonious "Love is Blind" summarizes the passion of this 3rd generation of producers to preserve this family farm. Food pairings : Salads, steamed vegetables, cold meats. Available in 250ml format.
  • MONTE DE PORTUGAL Blend

    À partir de 11.00

    Regional production : Alentejo Norte

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    Green fruity and balance in the mouth.

    Food pairings : To test on fresh cheese.

    Available in format 250ml/ 500ml.

  • Regional production : Alentejo Norte Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Flavour between olive and apple!! Food pairings : On your tuna and vegetable salads. Available in 250ml format.
  • Regional production : Alentejo Norte Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.Fruity green in the mouth very fresh. Food pairings : Will give some pep to your fruit salad. Available in 250ml format.
  • ARVOLEA

    17.80
    Regional production : Tras-Dos-Montes Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Organic - 100% Santulhana – Extra green , fresh and fiery oil, subtly spicy in the mouth is characterized by its intense vegetable fruitiness. Food pairings:As a tasting for aperitif with cherry tomatoes, fresh cheese and bread - or as a starter on a cold melon soup! Available in 500ml format.
  • Regional production: Óbidos DOC The Quinta do Porto Nogueira in the west of Lisbon, cultivate their wines following sustainable  practices. Encruzado - Endemic white grape - Aged in french oak barrel - fine and elegant in the mouth. Food pairings : Fish, Seafood and White Meat Available in 750 ml format / Gift Box for 2 Bottles
  • Regional production : Tras-Dos-Montes Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Organic, suave and light in the mouth - reusable stainless bottle, original design to put on the table or take away pick-nique because very light and resistant. Food pairings : Perfect for your pasta and salads Available in 250ml format.
  • Regional production : Tras-Dos-Montes

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    Organic, smooth and light.

    Food pairings : Perfect for your pasta and salads.

    Available in 500ml format.

  • Regional production : Tras-Dos-Montes

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    Discovery of three intensities of green fruitiness: intense, balanced and mellow.

    Food pairings : Salad, bread, fish.

    Available in 3X100ml format.

  • Regional production : Tras-Dos-Montes

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    Very apreciated for its length in the mouth, its right balance between the fruity and the smoothness - Bottle in the form of Amphora, silkscreened printed and reusable - gift box

    Food pairings : To taste with bread as an aperitif and subtle with fish.

    Available in 500ml format.

  • Regional production : Tras-Dos-Montes Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. Organic, its intense bouquet of tomato contrasts with its smoothness and persistence in the mouth. Food pairings:Ideal with bread, perfect with all vegetables. Available in 500ml format.
  • Regional production: Algarve The traditional hot and spicy virgin olive oil that is renowned as a truly Portuguese product. Food pairings : Perfect on 1- grill 2- grilled vegetables 3-grilled fish Available in 100ml format.
  • Regional production: Algarve For spicy flavours lovers, an exceptional, intense and aromatic product! Perfectly suited for 1-meat 2-pizza Available in 100ml format.
  • Wooden box +1 MP Natura+1 MP Galéga+1 MP Blend
  • Regional production: Óbidos DOC The Quinta do Porto Nogueira in the west of Lisbon, cultivate their wines following sustainable  practices. Red grapes: 80%Touriga Nacional, 10% Pinot Noir, 10% Syrah Aged, 6 months in French oak barrels - Elegant and structured - 13,5% Alc/Vol Food pairings : Game meat, red meat, Feijoada. Available in 750 ml format /Gift box from 2 bottles
  • Production régionale : IG Tejo Les vins du Domaine du Domaine Quinta da Escusa, à l'Ouest de Lisbonne, sont élaborés dans le respect des sols, selon des pratiques de culture durable. Assemblage -  vieilli en fût de chêne français 6 mois - Très aromatique et belle acidité. Accords culinaires : Viande rouge et Gibier. Disponible en format 750ml / Box cadeau pour 2 bouteilles
  • Production régionale : IG Tejo Les vins du Domaine du Domaine Quinta da Escusa, à l'Ouest de Lisbonne, sont élaborés dans le respect des sols, selon des pratiques de culture durable. Assemblage -  vieilli 6 mois en cuves inox - Très frais et minéral. Accords culinaires : Fruits de mer, poisson grillé. Disponible en format 750ml / Box cadeau pour 2 bouteilles
  • Regional production : Alentejo North

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    From reasoned agriculture. fruity and long in the mouth.

    Food pairings : Perfect for seasoning salads or even sautéing your vegetables.

    Available in 500ml format.

  • Regional production : Alentejo North Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits. From reasoned agriculture. fruity and long in the mouth. Food pairings : Perfect for Cooking ! Available in 3L. / Bag in Tub - 60% less plastic than a traditional can
  • Regional production : Alentejo North

    Extra virgin olive oil of superior grade obtained directly from olives by mechanical methods, and by cold extraction to keep all the original aromas of the fruits.

    From reasoned agriculture. The early harvest of olives, promotes its aromatic qualities: fruity green and intense.

    Early Harvest extra virgin olive oil is, in fact, even richer in healthy polyphenols, with a higher concentration of anti-inflammatory drugs and antioxidants.

    Food pairings : Enjoy just with bread! and also perfect for seasoning your salads or fish.

    Available in 500ml format. Beautiful ceramic bottle, with 1 tasting cup and a pouring cap - Packaging Box - IDEAL GIFT!

  • MEL de rosmaninho

    À partir de 5.50
    Production régionale : Région Nord - Douro Avec un microclimat caractéristique, la beauté de Foz Côa doit beaucoup sa couleur lilas à la forte présence du romarin. C’est dans cet environnement qu’au milieu de l’année les abeilles se saoulent sur ce merveilleux nectar. Si depuis l’antiquité, les romains considéraient le miel de romarin comme un des meilleurs miel au monde, ce n’est certainement pas un pur hasard.  Il recèle plusieurs vertus médicinales. Limpide et clair, c’est un miel fin, au parfum légèrement balsamique,  très savoureux et au goût sucré délicat. Accords culinaires :1-Ideal sur des toasts, des produits laitiers, du thé. 2-Créer une vinaigrette originale 3- sublimer un fromage de brebis frais ou sec. Disponible en format 150mg et 300mg.
  • Regional production: North Handmade cork box and pebble of salt-pepper.  
  • Premier Amour Blend

    À partir de 13.50

    Découvrez notre trésor culinaire : Premier Amour Blend

    Il s'agit d'une huile d'olive extra vierge d'exception, produite dans le nord du Portugal à Tras-Os-Montes, une région certifié AOC pour la qualité de leurs olives. Conçue avec amour, cette huile éblouissante est le résultat d'un mélange harmonieux de trois variétés endémiques d'olives : Madural, Verdeal et Cobrançosa (Salgueira).

    Dès l'ouverture de la bouteille, vos sens seront envoûtés par l'intensité aromatique végétale de notre huile d'olive extra vierge. Son parfum captivant évoque les champs ensoleillés grâce aux senteur d’herbes sèche. Il vous évoqueras également les brises légères du nord du Portugal avec des tonalités des fruits secs tels que la noix de cajou et l’amande amère. Vous serez transporté instantanément vers les paysages idylliques de cette région bénie.

    Premier Amour Blend est l'ingrédient parfait pour sublimer vos plats préférés. Sa polyvalence en fait une huile de choix pour accompagner avec élégance vos poissons délicats, vos viandes savoureuses et vos légumes colorés. Et pour les plus gourmands, elle est exquise avec une tranche de pain. Laissez vos papilles savourer chaque bouchée et laissez vous emporter par l'excellence culinaire qu'elle offre.

    Disponible en format 500ml.
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